Menu for Cafe Marquesa & Marquesa Hotel

Menu
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Desserts

Starters‏

10.00 Mushroom Bisque w/ Parmesan Crisp

8.00 Organic Romaine Hearts w/ Croutons, Grana Padano Cheese, Anchovy & Eggless Caesar Dressing

12.00 Baby Greens Salad w/ Gorgonzola Dressing, Pomegranate, Poached Pear & Maple Glazed Walnuts

14.00 Smoked Salmon w/ Blue Corn Cakes, Crème Fraiche & Trout Roe

Arugula Salad w/ Heirloom Tomatoes, Prosciutto, Artisan Balsamic & Truffle Cheese 15

13.00 Duck Slider w/ Foie Gras Aioli, Zucchini Pickles & Van Gogh Cheese

17.00 Jonah Crab Claws w/ Jicama Slaw & Mustard Sauce

10.00 Seafood Potstickers w/ Kimchee & Spicy Peanut Sauce

14.00 Tea Smoked Quail w/ Micro Greens, Blood Orange Vinaigrette & Quail Egg

14.00 Blue Cheese Gnocchi w/ Duck Confit & Foie Gras

12.00 Tuna Tartar w/ Wasabi Tobiko & Wakame Salad

Entrees

30.00 Coconut, Ginger & Sesame Crusted Mahi Mahi with Udon Noodles, Stir Fry Vegetables & Mango~Miso Sauce

34.00 Phyllo Wrapped Black Grouper w/ Pear & Cheese Pasta Purses, Golden Chanterelle Broth & Baby Vegetables

35.00 Florida Lobster Tail & Grilled Key West Pink Shrimp w/ Baby Bok Choy, Thai Butter Sauce & Jasmine Rice

37.00 Porcini Dusted Diver Sea Scallops w/ Truffle Butter, Saffron Risotto & Swiss Chard

23.00 Vegetarian Feast of Israeli Couscous, Pear & Cheese Pasta Purses, Broccolini, Caponata, Oven Roasted Tomato Pesto

31.00 Grilled Neiman Farm Pork Loin w/ Jack Daniels Mushroom Sauce, Bacon, Rainbow Cauliflower & Aztec Rice

34.00 Roasted Duck Breast w/ Chicken & Apple Sausage, Fingerling Potatoes, Baby Vegetables & Mandarin Cranberry Sauce

43.00 Grilled Black Angus Filet Mignon w/ Blue Cheese Crust, Asparagus, Brandy Peppercorn Sauce &‏ Purple Peruvian Mashed Potato

39.00 Roast Rack of Australian Lamb w/ Goat Cheese Crust, Port~Fig Sauce, Israeli Couscous & Broccolini

Desserts

Desserts‏

9.00 Molten Chocolate Cake w/ Tahitian Vanilla Ice Cream

9.00 Chai Tea Crème Brûlée w/ Berries

9.00 Home Made Ice Cream or Sorbet

9.00 Key Lime Napoleon w/ Tropical Fruit & Berries

9.00 Warm Chocolate Babka Bread Pudding w/ Amarena Cherries

9.00 Coconut & Passion Fruit Trifle

Dessert Martinis

12.00 Espresso Martini

12.00 Three Olives Triple Espresso Vodka, Kahlua w/ Espresso & Vincent Vanilla Vodka

12.00 Key Limetini

12.00 Captain Morgan Parrot Bay Key Lime Rum

12.00 Vanilla Liqueur, Squeeze of Lime & a Touch of Cream

12.00 Peaches & Cream Martini

12.00 Cîroc Peach Vodka, Vanilla Syrup, Peach Schnapps & a Touch of Cream

12.00 Chocolate Martini

12.00 Vincent Dutch Chocolate Vodka & Crème de Cacao

12.00 Liqueur w/ a Chocolate Dusted Rim

12.00 Featured Dessert Wine: Neige Apple Ice Wine, Québec 2009 12/gl

12.00 Featured Port: Croft Pink Port, Portugal 7/gl

Coffee Drinks

10.00 Café Marquesa Courvoisier V.S.O.P. Cognac, Cointreau & Fresh Whipped Cream Coffee

10.00 Nuts & Berries Frangelico Hazelnut Liqueur blended w/ Raspberry di AmoreP Liqueur & Fresh Whipped Cream Coffee

10.00 Café L’ Orange Grand Marnier Triple Orange Liqueur, Cointreau & Fresh Whipped Cream Coffee

10.00 Café Chocolate Crème de Cacao Liqueur, Vincent Dutch Chocolate Vodka & Fresh Whipped Cream Coffee

10.00 Keoke Coffee Kahlúa Liquor, E&J Rare Blend Brandy, Crème de Cacao & Fresh Whipped Cream Coffee

10.00 Cinnamon & Spice Van Gogh Vanilla Vodka, Vanilla Liqueur, a Sprinkle of Cinnamon & Fresh Whipped Cream Coffee

10.00 Biscotti Café Faretti Biscotti Famosi Liqueur & Fresh Whipped Cream Coffee

10.00 Baileys Mint Kiss Baileys Irish Cream, Crème‏ de Menthe & Fresh Whipped Cream Coffee